Learn Thai Cooking by Yourself

- Chicken with Cashew Nut (Gai Pad Met Ma-Muang Himmaphan)

- Eggs with Tamarind Sauce  (Khai Look-Khuey)

- Som Tam (Papaya Salad)

- Tom Kha Gai (Chicken Coconut Soup)
  
- Tom Yam Goong
  
- Chicken & Herb Soup (Kang Oam Kai)

- Pad Thai
  
- Fried Flat Noodles with Soy Sauce (Pad see - eew)

- Red Paneang Curry with Beef ( Paneang-Nua)
  
- Red Curry Pork with Chinese Okra (Paneang-Moo-Sai-Buab-Liyam)

- Steamed Fish in Banana Leaf  (Hor Mok)

- Kang Liang Goong Sod (Thai Spicy Mixed Vegetable Soup with Prawns)

- Green Curry (Gaeng Kiaw Wan)

- Fried Snapper with Red Pork Sauce